While testing this recipe, we just ate it up, as is. So, you could stuff this in your Thanksgiving Turkey, or just simply serve it as a side accompaniment.
Ingredients
3 scallions, ends trimmed and chopped fine ½ red pepper, seeded and chopped fine 2 celery stalks, ends trimmed and chopped fine ½ large apple, cored and chopped fine ½ cup (75 g) raw shelled whole walnuts, chopped fine ¼ cup (15 g) fresh parsley, chopped fine ¼ cup (25 g) unsweetened dried cranberries, pits removed ½ teaspoon chili powder ½ lime, juiced
Instructions
1. Mix all the ingredients together in a bowl
2. Serve!
Yield
3½-4 cups (770-880 g)
This recipe originally appeared in the cookbook section of The SCD for Autism and ADHD by Pamela Ferro & Raman Prasad.
