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Home   >   Recipes by Category   >   Poultry   >   Chicken   >   Shake & Bake Chicken
SHAKE & BAKE CHICKEN

Ingredients

4-6 chicken pieces
almond flour
1/2 teaspoon salt
1/2 teaspoon pepper
1/2 teaspoon sage

Instructions

1. Mix ingredients (except chicken) in a plastic bag. Use enough nut flour to coat chicken pieces.
2. Dampen chicken pieces with water then toss one at a time in the bag until coated.
3. Bake in oven at 375 degrees F (200 C) for approx. 45 minutes.