Ingredients
3 cups grated apples
3 cups pecan flour
4 jumbo eggs (or equivalent in smaller ones)
1/3 cup melted butter
2/3 cup honey
1/2 teaspoon salt
1 teaspoon baking soda
2 teaspoons cinnamon
1 teaspoon nutmeg
1/2 teaspoon cloves
Instructions
1. Mix pecan flour, butter, honey, and apples.
2. Beat together eggs, spices, and baking soda.
3. Blend into pecan flour mix.
4. Bake in a large, well-buttered pie pan, cake pan, or Bundt pan for about 55 minutes at 300F, or until firm. Or make 24 muffins.
