Recipes for the Specific Carbohydrate Diet - Crohn's disease, Ulcerative Colitis, Irritable Bowel Syndrome, Celiac, Autism

 
BALSAMIC-STYLE VINEGAR     [print]  |  [comments]

Ingredients
1 cup red wine vinegar
1 1/2 cups sweet grape wine (make sure it's naturally sweet, with no added sugar, or add your own SCD-legal sweetener, e.g. honey, to dry SCD-legal wine)

Instructions
1. In a heavy saucepan, combine vinegar and wine.

2. Bring to a boil over high heat; reduce heat and cook until reduced to about 1/2 cup, approximately 30 minutes.

3. Transfer to jar.

4. Cool and store in refrigerator. Enjoy!

Notes
Deanna
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