Recipes for the Specific Carbohydrate Diet - Crohn's disease, Ulcerative Colitis, Irritable Bowel Syndrome, Celiac, Autism

 
GINGERBREAD COOKIES     [print]  |  [comments]

Ingredients
3 cups almond flour
1 stick butter
1 egg
1 teaspoon water
1/4 - 1/3 cup honey
1/2 teaspoon allspice
1 teaspoon ground ginger
1/2 teaspoon ground cloves
1/2 teaspoon cinnamon
pinch of salt
1 teaspoon bakling soda

Instructions
1. Blend ingredients in a bowl. Mix until the dough is dry enough and not sticky to work with. Add more almond flour if necessary.

2. Place dough in fridge or freezer for approx. 15 min - 1/2 hour.

3. Roll the dough out and cut with cookie cutters. Bake at 350 degrees F (180 C) for 10 min.

Notes
Diane. Florida.
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